How do you cook potato soup in a slow cooker?
How do you cook potato soup in a slow cooker?
Directions Place potatoes and onion in a 6-qt. slow cooker; add broth, garlic, salt and pepper. Cook, covered, on low 8-10 hours or until potatoes are tender. Mash potatoes to desired consistency. Stir in cream cheese, cream and butter. Just before serving, whisk soup to combine. Top servings with bacon, cheese and chives.
How do you cook potato soup?
Instructions Cover potatoes with water in a large soup pot. Cook over medium heat until fork tender, about 20 minutes. Remove from heat and drain. Add milk and butter to the potatoes. Place back on medium heat and allow milk to bubble slightly around the edges of the soup pot, about 5 to 10 minutes. Remove from heat and ladle into soup bowls.
What is potato soup?
Potato soup is any warm, creamy soup whose basic ingredients are potatoes and milk. It has a mild flavor that can be varied and spiced up with any number of extra ingredients and seasonings; the potatoes readily absorb other flavors and colors.
What is potato soup good for?
This thick and hearty soup reminds many people of cold winter days from their childhood. The basic ingredients are readily available and fairly inexpensive — so potato soup is an excellent choice for feeding a large family. Potato soup is filling and versatile; it is a long-standing favorite in soothing comfort food.
How do you make Ham and cabbage soup?
DIRECTIONS Add broth, ham, cabbage, potatoes, onion, carrot, bay leaf and parsley to a soup pot, cover and bring to a boil. Reduce heat and simmer 20 minutes or until potatoes are tender. Add corn and cream, simmer uncovered until corn is tender. Season with salt and pepper and ladle into soup bowls.
What to serve with ham and bean soup?
Spoon soup over the toast and go at it with a knife and fork. If you’re watching calories and carbs, this ham and bean soup also pairs well with green salads topped with a tangy vinaigrette recipe, or a simple vegetable side dish like pickled asparagus.
